Top 5 Must-Try Wagyu Cuts at NAMOO Korean BBQ

🥩 Top 5 Must-Try Wagyu Cuts at NAMOO Korean BBQ

When it comes to luxurious, melt-in-your-mouth beef, few experiences compare to Wagyu Korean BBQ. At NAMOO Korean BBQ in Marina del Rey, we offer a curated selection of premium Wagyu cuts that take your Korean BBQ game to the next level.

From buttery tenderness to rich marbling, these cuts are favorites among seasoned BBQ lovers and first-time foodies alike.

🥇 1. Wagyu Rib Eye (와규등심)

Our Wagyu Rib Eye is the star of the show. It’s thick, juicy, and full of beautiful marbling that caramelizes perfectly on the grill. The balance of fat and tenderness makes every bite an indulgence.

Best enjoyed with: a light dip in salt or sesame oil, and a crisp lettuce wrap to balance the richness.

🥈 2. Wagyu Beef Brisket (와규차돌)

Thinly sliced and full of flavor, this brisket cut cooks fast and delivers a rich, beefy profile with a clean finish. It’s perfect for those who want bold flavor without the heaviness.

Pro tip: Grill it briefly on high heat, then dip in ssamjang or wrap it with rice and kimchi.

🥉 3. Wagyu Boneless Short Rib (와규꽃살)

One of the most tender cuts available, this boneless short rib is all about soft texture and rich umami. It’s a must-try for anyone who enjoys juicy, flavor-packed meat without bones.

Perfect with: grilled garlic or a touch of gochujang.

🔥 4. Wagyu American Rib Eye

Sourced from American Wagyu cattle, this cut is a beautiful fusion of Korean BBQ style and American beef standards. It’s slightly leaner but retains exceptional tenderness.

Ideal for: customers who want the Wagyu experience with a more traditional Western beef taste.

🍖 5. Wagyu American Thinly Sliced Brisket Point

This specialty cut cooks lightning fast and crisps up with a delicious, beefy snap. It’s a favorite for fast-paced grillers and guests who love texture.

Pair with: pickled vegetables or a sip of sparkling cider from our drink menu.

👨‍🍳 The NAMOO Experience: Premium Wagyu, Traditional Flavors

At NAMOO, we don’t just serve Wagyu Korean BBQ — we elevate it. Whether you’re ordering à la carte or as part of our Course Combo C or WAGYU Combo, our team ensures each cut is prepared and presented to showcase its full potential.

Enjoy:

• Table-side grilling

• Fresh banchan (side dishes)

• House-made dipping sauces

• Wagyu perfection served your way

📍 Visit NAMOO Korean BBQ in Marina del Rey

Whether you're celebrating a special night or just craving the best beef around, our Wagyu Korean BBQ menu is guaranteed to impress. Try one or try them all — and experience why NAMOO is one of Marina del Rey’s best Korean restaurants.

📍 13455 Maxella Ave, Suite 270

🌐 www.namookbbq.com

📞 (310) 437‑0291