Top 5 Must-Try Dishes at Namoo Korean BBQ (And What to Pair Them With)

If you’re visiting Namoo Korean BBQ for the first time—or even your tenth—it can be tough to choose from a menu packed with flavor. From marinated short ribs to sizzling seafood and bold side dishes, every item is crafted to deliver an unforgettable experience.

To help you decide, here are 5 must-try dishes at Namoo, each one paired with the perfect sauce, side, or drink for maximum flavor.

🥩 1. NAMOO Marinated Short Rib (Galbi)

Our signature galbi is marinated in a house-made blend of soy, garlic, pear, and sesame oil, creating that iconic sweet and savory Korean BBQ flavor.

✨ Why you’ll love it:

• Incredibly tender

• Caramelizes beautifully on the grill

• Packed with umami

🍽 Pair it with:

• Ssamjang (spicy soybean paste)

• Kimchi & pickled radish

• Classic soju for the ultimate balance

🥓 2. Pork Belly (Samgyeopsal)

This thick, juicy cut is a KBBQ favorite, served unseasoned so the grill brings out its rich flavor and crispy texture.

✨ Why you’ll love it:

• Crispy on the outside, juicy inside

• Deliciously fatty and satisfying

🍽 Pair it with:

• Sesame oil + salt dipping sauce

• Grilled kimchi

• A somaek (soju + beer) to cut the richness

🐔 3. Spicy Chicken Bulgogi

For those who love bold, fiery flavors, our chicken bulgogi is marinated in gochujang and other Korean spices. It's sweet, spicy, and addictive.

✨ Why you’ll love it:

• Rich and spicy flavor

• Grills quickly

• A customer favorite for heat lovers

🍽 Pair it with:

• Steamed egg (gyeran jjim) to cool your palate

• Pickled cucumbers

• Makgeolli for a slightly sweet, refreshing contrast

🦐 4. Korean-Style Marinated Shrimp

One of Namoo’s standout dishes, these shrimp are marinated with citrus, herbs, and mild spice, bringing freshness and a subtle zing to the BBQ table.

✨ Why you’ll love it:

• Light, fresh, and bright

• Quick to grill

• Great change of pace between meats

🍽 Pair it with:

• Crisp lettuce wraps

• Cucumber kimchi

• A light lager or fruit-flavored soju

🍲 5. Kimchi Fried Rice

End your BBQ feast the right way with a bowl of house-made kimchi fried rice, often served with a fried egg on top. It's tangy, spicy, and deeply satisfying.

✨ Why you’ll love it:

• The perfect finish to your meal

• Full of deep, fermented flavor

• Great way to use leftover grilled meats

🍽 Pair it with:

• A spoonful of corn cheese on the side

• Any grilled protein you didn’t finish

• Makgeolli or a chilled beer to cleanse the palate

🎉 Come Hungry, Leave Happy at Namoo Korean BBQ

Every dish at Namoo Korean BBQ is carefully crafted to give you bold, authentic Korean flavors with top-tier ingredients. Whether you’re new to KBBQ or a longtime fan, these five dishes are a delicious way to explore the menu.

📍 Visit us at:13455 Maxella Ave Suite 270, Marina del Rey, CA 90292

📞 Reserve your table: 310-437-0291

👉 Book your spot and taste the best of Namoo today!

💡 Stay Connected

📸 Follow us on Instagram & Facebook: @namookbbq

🌐 View our full menu & specials: www.namookbbq.com

🔥 Come hungry, leave happy – only at Namoo Korean BBQ! 🔥